Name: Mango Habanero Paloma
Prep time: 10 min
Cook time: PTnullM
Yield: 1
Cuisine: Internacional
Ingredients: 1/2 cups mango, in small cubes; 1 Habanero chile, in slices; 2 tablespoons simple syrup; 2 tablespoons lime juice; 2 tablespoons mango juice; 1 ounce Tequila; sparkling water; lime, in slices, for garnish; Habanero chile, for garnish; mango, dehydrated

Preparation

10 mins

Low

In a 12 oz glass, place the mango, habanero chili, and pour in the natural syrup. Macerate the mango and habanero chili with a spoon by pressing against the glass, so the ingredients become infused in the syrup.

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