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Recipe of White Wine Cocktail with Lemon and Pomegranate
Recipe

White Wine Cocktail with Lemon and Pomegranate

10 mins
5 mins
Low
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Adapt your healthy lifestyle to Christmas celebrations. For this dinner and Christmas events, prepare this White Wine Cocktail with Lemon and Pomegranate without sugar, but not less sweet and delicious. This recipe is very easy to prepare and it is a very light and refreshing drink. For the White Wine Cocktail with Lemon and Pomegranate we recommend using dry white wine, since this type of wine is not too high in sugar and your cocktail will be balanced. Do you like this drink?

Ingredients

2 portions
  • 1/2 cups Water
  • 4 tablespoons Sugar substitute
  • 1 tablespoon lemon juice
  • 4 slices lemon
  • 5 tablespoons pomegranate
  • enough dry white wine, cold

Preparation

In a saucepan over medium heat, make a syrup by cooking the water with the sugar substitute and lemon juice. Once it gets thick, add two slices of lemon, three tablespoons of pomegranate and cook until lightly colored red. Remove, cool and strain.
Pour the lemon slices and the remaining pomegranate into two glasses. Add the syrup and fill with cold white wine. Serve.

PRESENTATION

Serve in glasses and garnish with fresh pomegranate and lemon slices.

TIPS

It is important that the syrup is dense so that there is a separation of colors in the cocktail.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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