Name: Ham and Cheese Roll with Pancake Flour
Prep time: 35 min
Cook time: 10 min
Yield: 8
Cuisine: Americana
Ingredients: 6 San Juan® eggs; 1/3 cups granulated sugar, for the yolks; 1/3 cups granulated sugar, for the whites; 1 cup pancake mix; 1/4 cups butter, melted; icing sugar, for sifting; 2 cups cream cheese, in cubes and at room temperature; salt; pepper; oregano; 25 slices deli ham, sliced; 20 slices Manchego cheese, sliced; fresh thyme

Preparation

25 mins

10 mins

Low

Separate the yolks and egg whites of Huevo San Juan® into two different bowls. Set aside. For the sponge cake, beat the Huevo San Juan® yolks with sugar until doubled in size and set aside; then beat the Huevo San Juan® whites with sugar until doubled in size and combine with the previous mixture. Gradually fold in the sifted flour and add the melted butter.