Connect with your user and interact with us:

Already have an account? Connect here

Validate the account:

Thank you very much for registering in Kiwilimón.
We have sent a validation code to your email account.
You can capture this code here, or click on the link that comes in the mail.

Have not you received the code? check in the junk mail tray.

Start

Recipes

Easy snack recipes

Cast cheese with bacon and chiles poblanos

Sophia Rivera

Recipes:

0 Photo

Upload your Photo

Recipe

Cast Cheese with Bacon and Chiles Poblanos

Name: Cast Cheese with Bacon and Chiles Poblanos
Prep time: 32 min
Cook time: 32 min
Yield: 16
Cuisine: Mexicana
Ingredients: 4 slices bacon; 1 cup poblano rajas; 1 clove garlic, finely chopped; 3 cups monterey cheese, grated

22 mins

10 mins

Low

1 comments

Sophia Rivera

	3
Favorites

Collections

Glider

Super List

Upload a picture

To print

This melted cheese with bacon and poblano chiles is perfect to eat in taquitos or solito. It is very easy to prepare and has an unforgettable taste, try it.

Learn more about Sophia Rivera

Ingredients

16 portions

Select all ingredients

4 slices bacon
1 cup poblano rajas
1 clove garlic, finely chopped
3 cups monterey cheese, grated

Preparation

Preheat the oven 170 ° C.

In a pan, fry the bacon until crispy. Reservation.

Add the chiles and garlic in the same bacon fat and cook a few minutes.

Chop the bacon into small pieces. Add half of the bacon in one layer and half of the chilies in another in a mold. Sprinkle with cheese. Complete with the rest of the bacon and the chiles.

Bake 10 to 12 minutes. Serve with tortilla chips, hot flour tortillas.