Gourmet Pizza

Name: Gourmet Pizza
Prep time: 30 min
Yield: 4
Cuisine: Italiana
Ingredients: 12 slices Capistrano® extra-thin leg ham, cut into triangles; 4 base para pizza individual; 1 egg yolk; sesame seeds; 1 tomato purée, small; oregano, to taste; 1 1/2 cups Manchego cheese, grated; 2 red beefsteak tomatoes, in thick slices; 1/2 cups pitted black olives, and slices; 1 cup arugula, freshly thinly sliced

Capistrano

A delicious gourmet pizza recipe by Capistrano. Give it a try, it's easy and quick to make, plus it has a flavor that will surprise you. You can serve it at a dinner for special guests or a family night; everyone will love it.

Reviewed by Editorial Team of Kiwilimón

Published: 28-08-2013

Preparation

30 mins

Low

Brush the edges of the pizza bases with egg yolk and sprinkle with sesame seeds. Season the tomato puree with ground oregano to taste and spread it on the pizza bases. Arrange the grated cheese, tomato slices, Capistrano® Extra Fine Leg Ham, and olives; bake at 180 ºC until the cheese is melted and the edges of the pizzas are golden brown. To serve, place the arugula on top.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

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Tips

You can sprinkle extra cheese on top of the pizzas. Crushed chili is an ideal accompaniment for pizzas.

Gourmet Pizza

Ingredients

Preparation

Nutritional information

Tips

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