Name: Seven-layer dip
Prep time: 200 min
Cook time: 10 min
Yield: 48
Cuisine: Mexicana
Ingredients: 1 can refried beans; 1 tablespoon seasoning sauce; 1 cup thick sour cream; 1 cup salsa; 1 cup lettuce, cut into thin strips; 1 cup grated cheese; 1/2 cups chives; 2 tablespoons black olives, sliced

Preparation

3h 10 mins

10 mins

Low

In a large container (like a Pyrex or pie dish), place the beans and spread them with a spoon. Layer on top of the beans salsa, sour cream, cheese, olives, lettuce, and guacamole.

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