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Mónica

Mónica Mateos

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Recipe

Ranchero and Bacon Dressing Dip

3h 10 mins
10 mins
Low
4
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This dip can be enjoyed with chips, vegetable sticks or whatever you like. It is made with ranch dressing, crispy bacon and chopped green onions. A delicious snack for your meetings.
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Ingredients

3 portions
  • 2 cups dressing, ranch
  • 1 cup sour cream
  • 1/2 cups parmesan cheese, grated
  • 1/4 cups green onion, in slices
  • 100 grams bacon, fried and in small pieces

Preparation

Mix all the ingredients in a medium bowl and cover them.
Refrigerate the dip for several hours or until it is very cold.
Serve the dip to accompany fresh chopped vegetables or chips.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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