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Recipe of Mac & Cheese with Chorizo
Fud
Fud

Fud

Recipe of Mac & Cheese with Chorizo
Fud
Fud

Fud

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Mac & Cheese with Chorizo

15 min
35 min
Easy
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If your love for pasta has reached another level, we will give you the best recipe you can prepare to pamper your palate. Cook this recipe of Mac & Cheese with Chorizo, which will be creamy thanks to the tomato sauce and that you can gratin in the oven or with the same heat of the macaronielbows.
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Ingredients

6 servings
  • 1 liter of Water
  • 1 tablespoon of Salt
  • 1 Cup of elbow macaroni pasta small
  • 1 tablespoon of oil for the sauce
  • 3 cloves of garlic chopped, for the sauce
  • 1/2 onion chopped, for the sauce
  • 3 tomatoes poached, for the sauce
  • 2 cups of chicken soup for the sauce
  • 1/2 Cup of cream cheese for the sauce
  • 1/2 Cup of Nestle media creama for the sauce
  • 2 FUD® Chorizo Care-t +
  • 10 slices of Manchego sliced cheese FUD® Care-t +

Preparation

Preheat the oven to 180 °C. (356°F)
Heat a pot over high heat with the water, bring it to a boil and then add the salt and the macaroni, cook until soft. Strain and set aside.
For the sauce, heat a pan with the oil over medium heat cook the garlic, the onion, the tomato, until it softens, fill with the chicken broth for 5 minutes or until it is boiling, remove it from the pot and blend with cream cheese and half cream, set aside and reserve.
Heat a pot over medium heat, cook the FUD® Chorizo Care-t + until golden brown, add the sauce and cook until incorporated, add the macaroni elbows and cook until thick add the Manchego Cheese sliced FUD® Care-t +, kitchen until it melts.
Serve the preparation in a oven proof dish and add more slices of sliced Manchego Cheese FUD® Care-t +, gratin in the oven and serve.

PRESENTATION

Serves the gratin macaroni elbows.

TIPS

With the same heat of the hot macaroni elbows the cheese can gratin itself.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Calories
193
kcal
9.6%
Carbohydrates
15.7
g
5.2%
Proteins
6.1
g
12%
Lipids
12.3
g
19%
Fiber
1.2
g
2.3%
Sugar
2.3
g
2.6%
Cholesterol
32.9
mg
11%
Esha
Rate this tip
Ratings (1)
Luz De Luna
28/03/2019 21:42:14
Se muy bueno y sabroso 😊

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