This recipe is perfect for an afternoon of snacks or for a weekend with the family. Delicious and crunchy nachos with meat and black beans. Its incredible flavor will make you to try them you can not stop eating them.
Learn more about hermi heredia ortega
Ingredients8 portions
Preparation
Preheat the oven to 170 ° C.
In a skillet over medium-high heat heat the oil, sauté the onion until transparent. Then add the minced meat, garlic powder, oregano and black sauce.
Cook until the meat is well cooked, approximately 20 minutes. Season with salt and pepper.
Place a layer of nachos on a container that you can put in the oven; On top, pour the meat with its juice and then add a layer of beans. Sprinkle over with the two cheeses combined. You can put another layer of nachos, beans and cheeses until you finish with the ingredients. Finally add the chopped tomato. Bake for about 15 minutes so that the cheeses melt.
Garnish with a spoonful of cream and sprigs of cilantro. Serves hot
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