Melissa Veytia

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Recipe

Cheddar and Jalapeño cheese bites

Name: Cheddar and Jalapeño cheese bites
Prep time: 64 min
Cook time: 64 min
Yield: 14
Cuisine: Mexicana
Ingredients: 190 grams cream cheese, with jalapeño; 1/2 cups cheddar cheese, grated; 14 slices white bread, without bark; 1/4 cups butter, at room temperature; 1/3 cups parmesan cheese

39 mins

25 mins

Low

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Melissa Veytia

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These cheddar and jalapeño cheese snacks will delight you, their creamy and crunchy texture will catch you in the first bite. Do not stop preparing them at home and share them with everyone.

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Ingredients

14 portions

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190 grams cream cheese, with jalapeño
1/2 cups cheddar cheese, grated
14 slices white bread, without bark
1/4 cups butter, at room temperature
1/3 cups parmesan cheese

Preparation

Preheat the oven to 190 ° C.

Mix cream cheese and cheddar well.

Crush the slices of bread using a rolling pin; add butter. Give them back; apply the cream cheese mixture. Roll them tight. Cut them in half. Make them roll one by one over the parmesan cheese to coat them well. Place them on a baking sheet (tray) already sprayed with cooking spray.

Bake the snacks from 12 to 14 min. or until they are well golden brown.