Helena Gómez

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Sophia Beyda

Melted Cheese with Chorizo

Name: Melted Cheese with Chorizo
Prep time: 20 min
Cook time: 20 min
Yield: 6
Cuisine: Mexicana
Ingredients: 80 grams sausage, minced; 2 cups manchego cheese, grated; 12 flour tortillas

20 mins

Low

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Helena Gómez

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The typical and delicious recipe for melted cheese with chorizo is a dish that everyone loves. You can prepare it in tacos with flour tortillas and a rich red sauce.

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Ingredients

6 portions

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80 grams sausage, minced
2 cups manchego cheese, grated
12 flour tortillas

Preparation

In a refractory or clay pot, place the cheese with the chopped and fried chorizo. Cover with aluminum foil and put on a low heat until the cheese begins to melt. Uncover and cook another 2 minutes or until the cheese melts completely.

Serve hot with flour tortillas so everyone can prepare their tacos. It can also be served with a spicy Mexican sauce.