claudia juarez

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claudia juarez

Shrimp with Tequila

Name: Shrimp with Tequila
Prep time: 15 min
Cook time: 15 min
Yield: 2
Cuisine: Mexicana
Ingredients: 400 grams shrimp, raw; 2 tomatoes; 1/2 onions; serrano peppers; black pepper, to taste; 2 cloves garlic; 2 little horse white tequila, or vintage or to taste; oregano

10 mins

5 mins

Low

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claudia juarez

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This resceta is very simple but rich and is made with raw shrimp, tomato, onion, chili, oregano and tequila, this recipe was made one day I had the shrimp and the water left my house so I added tequila instead of water and they were delicio

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Ingredients

2 portions

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400 grams shrimp, raw
2 tomatoes
1/2 onions
serrano peppers
black pepper, to taste
2 cloves garlic
2 little horse white tequila, or vintage or to taste
oregano

Preparation

Cut the tomato, onion, chili, and garlic into wedges.

In a pan at low heat put olive oil and season the garlic, then add the chili, onion and finally the tomato, season to taste with pepper and oregano, with a masher of beans crush the sauce and then add the tequila. Once the tequila has warmed up, add the shrimp and let them turn into roses, taking care that they do not overcook, if necessary add more tequila and that's it.