Are you tired of cooking chickpeas the same way all the time? Prepare this simple but very lucid recipe with cod and serve it as a starter or as a main course, it will bring freshness to your daily menu.
Learn more about Jessica Alcántara
Ingredients4 portions
Preparation
Add the chickpea in a medium refractory, the cod, the olives, season, olive oil, salt and pepper, parsley. Mix perfectly and let stand for 10 minutes.
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