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Recipe of Glazed Salmon with Maple Honey
Recipe

Glazed Salmon with Maple Honey

15 mins
Low
4.545455
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Ripe recipe of golden salmon in the oven with a mixture of dijon mustard and maple syrup. Ready in less than 15 minutes!
Learn more about Lorenza Ávila

Ingredients

4 portions
  • 4 salmon fillets, thick with skin
  • 1/4 cups Maple syrup
  • 1/4 cups Dijon mustard
  • 1 teaspoon olive oil
  • black pepper

Preparation

Preheat the oven to 200 Centigrade or 400 Fahrenheit.
Coat a baking sheet with olive oil. Put the salmon on top with the skin facing down.
Mix the maple syrup with the mustard and place on top of the salmon.
Bake for 7 minutes.
Turn the oven rack (broil) on the top and cook the salmon until it reaches the top of the oven for 3-4 minutes or until golden brown.
Serve with white rice.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (12)
Olgapatricia Alanisbernal
25/07/2019 13:18:33
Muy buenas las recetas
Nury Zuñiga Saborio
07/03/2019 09:32:50
Amazing
Barby Reyes Flores
05/03/2019 15:03:42
Hoy lo prepare y muy rico yo solo le agregue unas gotitas de aseite de ajonjolí
Olga Aristizabal
25/02/2019 19:44:41
Es delicioso.
ali hamid
05/01/2019 11:26:42
Muy ric
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