Name: How to desalinate your cod?
Prep time: 480 min
Cook time: PTnullM
Yield: 8
Cuisine: Mexicana
Ingredients: 1/2 kilos cod; 2 liters water; 1 liter water

Preparation

Low

For the cod, it depends on the weight; for one kilogram of cod, use 4 liters of water, and the water must be cold. In a bowl, place the cod and 2 liters of water, and store in the refrigerator.

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