Name: Mexican-Style Stuffed Cucumbers with Tuna
Prep time: 15 min
Cook time: PTnullM
Yield: 4
Cuisine: Mexicana
Ingredients: 2 cucumbers; 2 cups tuna; 1 cup fresh tomato, in cubes; 1/2 cups red onion, finely chopped; 1/2 cups cilantro, finely chopped; 2 tablespoons lime juice; 2 tablespoons serrano chile, in thin slices; 1/4 cups mayonnaise; salt; pepper; cilantro, in leaves, for decoration; serrano chile, in slices, for decoration; Saladitas® saltine crackers

Preparation

15 mins

Low

Peel the cucumbers and cut into two or three pieces, depending on the size; remove the seeds and hollow them out. Set aside. In a bowl, mix the tuna with the tomato, red onion, cilantro, lime juice, serrano chili, mayonnaise, salt, and pepper.