Name: Jumbo Butterfly Shrimp
Prep time: 30 min
Yield: 4
Cuisine: Americana
Ingredients: 500 grams jumbo shrimp; 4 dried árbol chiles; 5 cloves garlic, finely chopped; 3 tablespoons butter; 1 teaspoon mustard; 1 cup sour cream; 1/4 cups basil, chopped; 1 pinch fresh tarragon; 1 bunch chives

Preparation

30 mins

Cut the shrimp in butterfly style and clean them. Sauté the chiles in butter for 2 minutes.

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