Name: Pasta with Shrimp in Tomato and Parsley Sauce
Prep time: 40 min
Cook time: 20 min
Yield: 4
Cuisine: Internacional
Ingredients: 400 grams pasta; 3 red beefsteak tomatoes; 1 onion; 24 shrimp, clean; 100 grams parsley; salt and pepper

Preparation

20 mins

Low

Chop the tomatoes, onion, and parsley. In a skillet, add the previous ingredients with a little oil to sauté. Blend and return to the skillet.

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