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Lorenza Ávila
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Recipe of Salmon with Mustard and Honey Mayonnaise
Recipe

Salmon with Mustard and Honey Mayonnaise

15 mins
Low
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One of the simplest but delicious recipes for making salmon. It is varnished in a mayonnaise sauce with honey and mustard and baked.
Learn more about Lorenza Ávila

Ingredients

4 portions
  • 1/2 cups light mayonnaise
  • 2 tablespoons Dijon mustard
  • 2 chives, chopped
  • 1 tablespoon honey
  • 1 teaspoon cider vinegar, of Apple
  • 1/8 teaspoons black pepper
  • to taste salt
  • 4 salmon fillets

Preparation

In a medium bowl, mix all the ingredients except the salmon. Reserve 1/3 cup of mayonnaise and a little chives.
Cook the salmon in the oven at 180 centigrade for 10 minutes, bathed with the prepared mayonnaise.
Serve with a little of the remaining mayonnaise on top, and sprinkle with chopped scallion.

TIPS

You can also cook the salmon on the grill.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (3)
Serendipity Citlallixóchitl
06/07/2014 13:27:21
Me encanta el salmón Y aquí encuentro muchas formas de prepararlo, gracias.
Oliver Strevel
01/12/2013 22:57:34
A través de Android Bien
Ana Lozz
25/07/2013 19:56:35
Que rico! Me gusta mucho el salmón..haré esta receta, gracias.

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