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Recipe of Panini Salmon
Recipe

Panini Salmon

5 min
5 min
Easy
35
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Italian sandwich, delicious and easy to prepare. You can serve cold or warm and in any way taste delicious. This stuffing of salmon, cream cheese, capers and a little olive oil. You can not let it pass.

Ingredients

2 servings
  • 1/2 baguette bread
  • 200 grams of Salmon
  • 100 grams of cream cheese
  • 5 milliliters of olive oil
  • 5 grams of capers

    Preparation

    Cut the bread into slices and toast lightly.
    Laminate the salmon and add olive oil.
    Add cream cheese to bread.
    Add the salmon.
    Add the capers.
    Put to toast.

    TIPS

    Heat the bread before adding all the ingredients.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    661
    kcal
    33%
    Carbohydrates
    58.9
    g
    20%
    Proteins
    34.6
    g
    69%
    Lipids
    31.8
    g
    49%
    Fiber
    2.4
    g
    4.7%
    Sugar
    1.6
    g
    1.8%
    Cholesterol
    118
    mg
    39%
    Esha
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