Name: Jicama Tacos with Vegetables
Prep time: 10 min
Yield: 10
Cuisine: Japonesa
Ingredients: 1 jicama, very thin slice; 1 avocado; 1 Philadelphia® cream cheese; 1 carrot, cut into strips; 1 cucumber, seedless, cut into strips

Preparation

10 mins

Low

Place a slice of jicama on a plate. Spread a stick of Philadelphia cream cheese, avocado, carrot, and cucumber.

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