Name: Salmon Burger with Hummus
Prep time: 35 min
Cook time: 15 min
Yield: 1
Cuisine: Internacional
Ingredients: 2 portobello mushrooms; 1 salmon fillet; 4 tablespoons Hummus Libanius®; 1/2 cups alfalfa sprouts; 1/2 cups lettuce

Suggestions

Home

Recipes

Main Courses

Salmon

Salmon Burger with Hummus

Paola SaAr

A healthier burger to satisfy your cravings, made with salmon and the delicious touch of hummus. Together, they create a unique dish that you won't forget. Plus, you replace the bread with a tasty portobello mushroom, making the dish lower in calories.

Reviewed by Editorial Team of Kiwilimón

Published: 22-11-2017

Upload your Photo

1 comments

Favorites

Collections

Planner

Grocery List

Ingredients

1
Servings

Medidas

Select all ingredients

2 portobello mushrooms 1 salmon fillet 4 tablespoons Hummus Libanius® 1/2 cups alfalfa sprouts 1/2 cups lettuce

2 portobello mushrooms 1 salmon fillet 2.2 onzas Hummus Libanius® 0.62 onzas alfalfa sprouts 0.66 onzas lettuce

2 portobello mushrooms 1 salmon fillet 4 tablespoons Hummus Libanius® 0.5 cups alfalfa sprouts 0.5 cups lettuce

2 portobello mushrooms 1 salmon fillet 62.4 gramos Hummus Libanius® 17.5 gramos alfalfa sprouts 18.75 gramos lettuce

Preparation

20 mins

15 mins

Low

Grill the portobellos on both sides. Season and cook the salmon fillet. Spread hummus on one portobello and layer with salmon, lettuce, sprouts, and top with another portobello.