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Fud

Fud

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Recipe of Bacon Wrapped Meat Rolls
Fud

Fud

Recipe of Bacon Wrapped Meat Rolls
Fud

Fud

Recipe of Bacon Wrapped Meat Rolls
Fud

Fud

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Bacon Wrapped Meat Rolls

25 min
15 min
Easy
151
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Some meat rolls are always a good idea for mealtime, but if you want to give them more flavor and make them extra special, wrapping them in bacon is all you need. With a delicious filling of potato and Manchego cheese, this easy recipe will always be useful and practical for you when you don't know what to cook or for special occasions.
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Ingredients

4 servings
  • 1 package of Smoked FUD® Bacon (250 g)
  • 500 grams of beef milanesa
  • enough of Salt
  • enough of black pepper
  • enough of garlic powdered
  • enough of onion powder
  • 2 cups of potato cooked and cut into canes
  • 1 Cup of spinach
  • 1 Cup of Manchego cheese FUD® grated
  • enough of parsley chopped, to decorate

    Preparation

    Spread two slices of smoked FUD® bacon on a board and place a beef milanesa on top.
    Season with salt, pepper, garlic and onion powder. At one end add some cooked potato, spinach and grated FUD® Manchego cheese.
    Roll the milanesas as a roll, if necessary secure with a stick.
    In a hot skillet over medium heat, cook the rolls until the bacon is golden and the meat is cooked. Serve immediately with sprinkled fresh parsley.

    PRESENTATION

    Serve the rolls accompanied by white rice.

    TIPS

    If you prepare a sauce, like a tomato caldillo, this dish will be perfect.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    506
    kcal
    25%
    Carbohydrates
    26.0
    g
    8.7%
    Proteins
    42.8
    g
    86%
    Lipids
    26.1
    g
    40%
    Fiber
    4.1
    g
    8.2%
    Sugar
    1.5
    g
    1.7%
    Cholesterol
    128
    mg
    43%
    Esha
    Rate this tip
    Ratings (1)
    Elsi Montoya Sanchez
    08/08/2019 16:10:39
    Fácil y delicioso...!!!

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