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Recipe of Baked Leg with Original BBQ Hunts
Recipe

Baked Leg with Original BBQ Hunts

1h 30 mins
1h
Half
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I learned from the age of 13 this delicious recipe thanks to my grandmother who prepared it for the most special occasions. This delicious baked leg with the touch of BBQ sauce will delight you. Do not stop preparing it.
Learn more about Ramon Trias

Ingredients

2 portions
  • 1 kilo pork leg
  • 6 cloves garlic
  • to taste salt and pepper
  • 3 branches parsley
  • 3 tablespoons vinegar
  • 2 tomatoes
  • 1 onion
  • 2 ancho chili peppers, without seeds
  • 1 orange
  • 750 milliliters orange juice
  • to taste Hunt´S ® original bbq sauce

Preparation

In a molcajete, grind the garlic with salt, pepper, parsley leaves and vinegar, then in a deep oven tray, arrange the meat and marinade with the mixture prepared in the molcajete; leave it 30 minutes marinating.
Pre-heat the oven to 180 ° C. Once it is at the temperature it bakes the leg for 30 minutes; at 30 minutes add the tomato divided into four, the onion in four, chili in pieces, squeeze the juice of the orange and add it, add the orange juice and bathe with the Original Hunt's ® BBQ Sauce.
Bake the leg for 30 more minutes. Remove from oven and slice.

PRESENTATION

Slices to taste and bathe with Hunt's ® Original BBQ Sauce.

TIPS

It is recommended to accompany with mashed potatoes, stuffed potatoes and garnish with parsley.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
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Ratings (2)
Vero Guzman Chavez
28/12/2020 12:08:55
Que rico mmm
Claudia Rosas
16/09/2020 00:57:46
No la he cocinado aún, pero sé ve increíble y espero me salga muy delicioso.

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