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Alejandra

Alejandra Cota
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Alitas Empanizadas con Papas

20 min
15 min
Easy
91
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Give your wings a special touch, with this recipe of Breaded Wings with Potatoes. Garnish these wings with butter, dried chilies and buffalo sauce. A big tip so that the breading does detach from the wings when cooking, is that before breading the wings, you can fry them first, so they will be perfect. What would you serve these breaded wings with?
Learn more about Alejandra Cota

Ingredients

6 servings
  • 1 Cup of Cheetos flamin hot
  • 1 Cup of Takis Fuego
  • 1 Cup of potato Chips Fuego
  • 1/4 of Cup of flour
  • 1 tablespoon of Salt
  • 1 tablespoon of black pepper
  • 2 pieces of egg beaten, to batter
  • 1 kilo of chicken wing clean
  • enough of vegetable oil to fry
  • 2 pieces of guajillo chili pepper Roasted and soaked, for the sauce
  • 1 Cup of sauce buffalo, for salsa
  • 1/4 of Cup of Butter melted, for the sauce
  • 1 tablespoon of paprika for the sauce
  • 1 tablespoon of Cayenne pepper for the sauce
  • 1 tablespoon of garlic , in powder, for the sauce

    Preparation

    Place the Cheetos, takis and chips in a resealable bag and mash with a roller to form a fine powder.
    In a bowl, mix the mashed potatoes with flour, salt and pepper.
    Beat the wings through beaten egg and the previous mixture until covered completely.
    Heat a deep pot with the oil, fry the wings until golden brown and cooked. Remove and place on absorbent paper.
    For the sauce, liquefy the guajillo chile with the buffalo sauce, the butter, the paprika, the cayenne pepper and the garlic powder until you get a smooth sauce. Bat the wings with the sauce, serve and enjoy.

    PRESENTATION

    Serve with dressing of your preference.

    TIPS

    So that the breading does not detach from the wings when frying you can fry them first and then bred them.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    1098
    kcal
    55%
    Carbohydrates
    65.5
    g
    22%
    Proteins
    53.7
    g
    107%
    Lipids
    68.0
    g
    105%
    Fiber
    5.1
    g
    10%
    Sugar
    5.0
    g
    5.6%
    Cholesterol
    170
    mg
    57%
    Esha
    Rate this tip
    Ratings (1)
    356238781704557
    27/06/2019 22:54:38
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