With this recipe you will prepare a barbecue-type chicken, in the form of stew that no one at home can resist. It is a simple recipe but full of flavor that will surprise everyone at home. Do not stop preparing it.
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Ingredients6 portions
Preparation
Soak the guajillo chili in hot water, since they are soft, liquefy with the spices, garlic and onion, strain and reserve.
Put the nopales in a pan over low heat move every 5 minutes until they are cooked and no longer have drool, reserve.
In the express pot, put the tablespoon of oil, when it is hot, place the chicken previously washed and drained, it is sealed on all sides, the excess fat is drained, the guajillo chile sauce is added, the nopales already cooked , avocado leaves, herbs and salt to taste.
The express pot is covered and when it starts to boil it takes 15 minutes and turns off.
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