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Lorenza Ávila

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Recipe

Chicken Fajitas with Mushrooms

30 mins
Low
54
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Delicious recipe of chicken fajitas with mushrooms, it is a simple and delicious recipe, besides being healthy. Take the test you will love it!
Learn more about Lorenza Ávila

Ingredients

4 portions
  • 2 tablespoons olive oil
  • 1 onion, julienned
  • 1 teaspoon garlic, chopped
  • 4 chicken breasts, cut into strips
  • lemons
  • ground peppers
  • salt
  • fresh coriander, chopped
  • 1 can mushroom
  • green sauces

Preparation

Lightly coat a pan with the olive oil once it is very hot. (Approximately it takes like 10 minutes)
Add the chicken to the pan and cook for 5 minutes, add the onion, mushrooms and garlic and cook for another 3 minutes. Season with salt, pepper, add the juice of a lemon and put the green sauce on top or to accompany.

PRESENTATION

Add chopped cilantro on top of the fajitas. Serve with flour or corn tortillas if you prefer.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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