Lemon Salad with Chili

Name: Lemon Salad with Chili
Prep time: 50 min
Cook time: 35 min
Yield: 2
Cuisine: Internacional
Ingredients: 1 cup elbow pasta, La Moderna®; 1 cup chicken, roast; 1/2 chorizos, roast; 1 cup tomato, chopped; 1/4 cups onion, chopped; 1 lime, its juice; salt, and pepper

Brenda Elizabeth Carrizalez Sanchez

Prepare this nutritious and delicious lemon pasta salad with chicken; you will love the combination of flavors, and the best part is that it is very easy to make.

Reviewed by Editorial Team of Kiwilimón

Published: 03-08-2016

Preparation

15 mins

35 mins

Low

Cook the pasta with bay leaves and a little oil. Chop the chicken and chorizo, mix them with the cooked and drained pasta. Add the tomato with the onion and mix until integrated. Season with salt, pepper, and lemon juice, and it's ready to enjoy.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

138.7

kcal

6.94%

Carbohydrate, by difference

17.2

5.73%

Protein

22%

Total lipid (fat)

2.9

4.46%

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100

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Provided by

Presentation

You can serve it in a salad bowl or on a plate decorated around with chopped lettuce, and on top you can add a little mayonnaise.

Tips

You can add hot sauce to the chicken before roasting and seasonings, and on top you can add purslane leaves for flavor.

Lemon Salad with Chili

Ingredients

Preparation

Nutritional information

Presentation

Tips

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