Name: Dry Noodle with Beans
Prep time: 30 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 package fideo pasta, dry, preferably in a bundle; canola oil, as needed; 6 fresh tomato; 1/3 onions; 1 clove garlic; 1 cup bean broth; 1 árbol chile; 1/2 cups panela cheese, crumbled; parsley; 1 cup sour cream; 1 guajillo chile, fried; 1 can refried beans

Preparation

30 mins

Medium

In hot oil, brown the noodles while continuously stirring. Drain it on a paper towel to remove excess grease.

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