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Knorr

Knorr

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Recipe of Salsa Ranchera
Knorr

Knorr

Recipe of Salsa Ranchera
Knorr

Knorr

Recipe of Salsa Ranchera
Knorr

Knorr

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Salsa Ranchera

15 min
25 min
Easy
125
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Try this molcajeteada ranchera sauce that will make you salivate every time you think about it. There is no better combination than the red and green tomato with that touch of chile de árbol.
Learn more about Knorr

Ingredients

10 servings
  • 8 chile de árbol peppers without seeds
  • 4 red tomatoes
  • 6 green tomatoes
  • 1 onion girl
  • 1 tablespoon of Knorr® Switzerland Chicken Broth

    Preparation

    Grill the peppers on a griddle until they brown lightly without burning. Reserve.
    In the same griddle, roast the red and green tomatoes together with the onion, for 15 minutes or until they are well browned and slightly soft
    Grind the chiles and tomatoes in a molcajete until there are no large pieces.
    Season with Knorr® Swiss Chicken Broth and serve.

    TIPS

    Accompany with carnitas tacos

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    34.6
    kcal
    1.7%
    Carbohydrates
    7.2
    g
    2.4%
    Proteins
    1.2
    g
    2.5%
    Lipids
    0.7
    g
    1.1%
    Fiber
    2.0
    g
    4.0%
    Sugar
    4.3
    g
    4.8%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
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