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Kathia

Kathia Cardenas

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Recipe

Ketchup

10 mins
Low
4
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This is an excellent sauce to accompany with a variety of easy, cheap and fast meals.
Learn more about Kathia Cardenas

Ingredients

1 portion
  • 1/2 kilos tomato
  • 10 chili dried
  • 1 pinch salt

Preparation

Put the tomatoes in water for 3 minutes or until they are cooked.
Brown dried chiles can be directly on the flame or on a comal.
Remove the already cooked tomatoes and blend with the chilies and salt to taste.

TIPS

If you have too thick put a little water with which you boiled the tomatoes. You can cook the tomatoes in aluminum foil and direct to the flame of your stove.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Provided by USDA
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