This recipe for pozole is prepared in my style, I hope you like it and prepare it often. I love pozole and I'm a fan but I decided to give a special touch to my recipe.
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Ingredients5 portions
Preparation
In the express pot, put water and corn to sew with the meat, onion and garlic, at least 30 minutes.
Remove from the fire and take the meat, to demolish it.
Rebanas the onion, the lettuce and the radishes (reservations).
Serve your pozole and add the onion, lettuce, radishes and a little oregano.
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