Dry Noodles with 3 Chiles

Name: Dry Noodles with 3 Chiles
Prep time: 20 min
Cook time: 15 min
Yield: 4
Cuisine: Mexicana
Ingredients: 1 envelope Knorr® mexican seasoning powder chili mix; 3 Roma tomatoes; 1/8 onions; 1 clove garlic; 3/4 cups water; 100 grams fidelini pasta; 4 tablespoons vegetable oil; 4 teaspoons Cotija cheese

Knorr

The dry noodles with 3 chiles is a recipe inspired by the homemade food of our country. It is a delicious noodle cooked in a rich tomato sauce and seasoned with our secret ingredient: Knorr® Flavors Mixed Chiles.

Reviewed by Editorial Team of Kiwilimón

Published: 09-02-2016

Preparation

5 mins

15 mins

Low

Prepare a tomato broth by blending the tomato, onion, garlic, and water. Strain and set aside. Fry the pasta in hot oil until it turns a light golden color. Pour the tomato broth over the pasta and dissolve the contents of the Knorr® Flavors Mixed Chiles packet. Cover and let the liquid completely evaporate. Serve sprinkled with cotija cheese.