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Julieta

Julieta Ferrer
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Recipe of Soup Caserita Pasta and Tomato
Recipe

Soup Caserita Pasta and Tomato

20 mins
20 mins
Low
30
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A rich soup of pasta and tomato special to taste in the winter.
Learn more about Julieta Ferrer

Ingredients

6 portions
  • 1 package noodle pasta, 200 g
  • 2 tomatoes
  • 1 onion
  • 1 clove garlic
  • chicken soup, or meat
  • basil, necessary amount
  • 1/4 teaspoons cumin
  • black pepper, necessary amount
  • salt, necessary amount

Preparation

Blend the tomato with the onion and the clove of garlic, until all the ingredients are incorporated.
In a little oil fry the noodles and cook until it has a crunchy texture and a golden color.
When the pasta is ready add the mash that we prepared in step 1.
Mix to achieve a homogeneous preparation and then add the chicken broth.
Season with salt, pepper and cumin to taste.
Let cook for about 15 minutes on high heat until the soup is soft.
Before serving, add the basil to the soup.

PRESENTATION

You can serve the soup with a little cheese to give it a creamy touch.

TIPS

You can add more ingredients, such as chicken or vegetables. If you like to season your dishes a lot to have a more intense flavor, you can add oregano or rosemary, combine different spices to have a unique result.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
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