Mole de Olla with Chochoyotes

Mole de olla is a classic dish from our country and represents an expression of culinary mestizaje. We give this popular recipe based on beef and vegetables a special touch with fried or boiled dough balls, known as chochoyotes in some regions.
Reviewed by Editorial Team of Kiwilimón

Published: 09-03-2022

Pot Mole with Chochoyotes
Upload your Photo
Mole de Olla with Chochoyotes Mole de Olla with Chochoyotes Mole de Olla with Chochoyotes
3
5
2 comments
14
Favorites
Collections
Planner
Grocery List

Ingredients

Measurements
8 Servings

Preparation

1h
45 mins
Medium