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Recipe of Mushroom Soup
Recipe

Mushroom Soup

20 mins
Low
126
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This mushroom soup is very rich and nutritious to enjoy with your whole family.

Ingredients

4 portions
  • 1/2 kilos mushroom
  • 2 tomatoes
  • 1 piece onion
  • 1 clove garlic
  • 2 cups Water
  • 1 tablespoon chicken consommé
  • 1 tablespoon oil

Preparation

Grind the tomato with the onion, garlic and the consommé.
In a saucepan heat the oil and stir-fry the tomato mixture.
Let it boil and add the mushrooms and let them cook very well.

PRESENTATION

You can decorate with a spoonful of cream.

TIPS

You can accompany with a very rich stew.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
Eugenia Haro
12/04/2019 16:35:00
Esta es sopa de setas,deliciosa! No es sopa de champiñones !
Nuage Esqui
27/05/2015 21:17:13
Me encanta el champiñón Suelo consumirlo con el huevo, con las quesadillas, con más verduras, en la ensalada.

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