Name: Hawaiian Chops
Prep time: 25 min
Cook time: 10 min
Yield: 4
Cuisine: Internacional
Ingredients: 2 tablespoons butter; 2 tablespoons onion, finely chopped; 2 cups smoked pork chop, in small cubes; 1 cup canned pineapple, in small cubes; 1/2 cups Tomato Sauce for Seasoning EMBASA®; 1 cup Manchego cheese, grated; mashed potatoes, to accompany; parsley, for decoration; peas, to accompany; carrot, to accompany

Preparation

15 mins

10 mins

Low

Melt the butter in a skillet over medium heat and sauté the onion and chops for 5 minutes. Add the pineapple, tomato puree, and cook for 5 minutes. Add the grated cheese, cover, and cook for 5 minutes or until the cheese melts.