Hispanic Heritage Month
Hispanic Heritage Month
Kiwilimón preserves the culinary traditions of the Latino community
By Sofía Danis - 2021-09-28T15:35:03Z
The Hispanic Heritage Month is the ideal celebration to recognize and honor the legacy, culture, and traditions, as well as the extraordinary contributions, of Hispanics and Latinos in the United States.
You might be interested: Celebrate Hispanic Heritage Month through the flavors of Latin America
Today, Latinos play an integral role in the American experience, as the heritage and Latin culture are increasingly present in the North American country in areas as broad as science, economy, politics, art, music, and gastronomy.
You might be interested: Food for the independence celebrations held on September 15
That is why during the Hispanic Heritage Month, a multitude of festivities, exhibitions, displays, and other special activities are organized throughout the United States to recognize the heritage, culture, and traditions of people of Latin descent as part of the American heritage.
This year, kiwilimón will be part of the largest Latin lifestyle event on the West Coast of the United States, Latina Expo Chicago, aimed at empowering the Latin community through our culinary traditions.
The acclaimed Mexican chef Katsuji Tanabe, creator of Mexican-Kosher cuisine and star chef of the Top Chef Boston and Top Chef Mexico programs, will prepare a delicious cauliflower in pipián with green apple and chili pickling in an exclusive cooking class for kiwilimón at the upcoming edition of Latina Expo Chicago, which will take place from Friday, October 1 to Sunday, October 3.
Don't miss this exclusive experience organized by kiwilimón at Latina Expo Chicago 2021 and get a $5 USD discount with the code KIWI2021!
You might be interested: Celebrate Hispanic Heritage Month through the flavors of Latin America
Today, Latinos play an integral role in the American experience, as the heritage and Latin culture are increasingly present in the North American country in areas as broad as science, economy, politics, art, music, and gastronomy.
You might be interested: Food for the independence celebrations held on September 15
That is why during the Hispanic Heritage Month, a multitude of festivities, exhibitions, displays, and other special activities are organized throughout the United States to recognize the heritage, culture, and traditions of people of Latin descent as part of the American heritage.
This year, kiwilimón will be part of the largest Latin lifestyle event on the West Coast of the United States, Latina Expo Chicago, aimed at empowering the Latin community through our culinary traditions.
The acclaimed Mexican chef Katsuji Tanabe, creator of Mexican-Kosher cuisine and star chef of the Top Chef Boston and Top Chef Mexico programs, will prepare a delicious cauliflower in pipián with green apple and chili pickling in an exclusive cooking class for kiwilimón at the upcoming edition of Latina Expo Chicago, which will take place from Friday, October 1 to Sunday, October 3.
Don't miss this exclusive experience organized by kiwilimón at Latina Expo Chicago 2021 and get a $5 USD discount with the code KIWI2021!
