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Alberto

Alberto Rueda
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Recipe of Banana Bread with Cranberries
Recipe

Banana Bread with Cranberries

10 mins
50 mins
Low
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For this recipe at home we choose the best bananas to make a delicious banana bread. Adding the taste of blueberries to make it irresistible. Test it!
Learn more about Alberto Rueda

Ingredients

10 portions
  • 4 ripe bananas
  • 90 grams butter
  • 2 eggs
  • 2 cups wheat flour
  • 30 grams amaranth, with honey
  • 30 grams chia seed
  • 30 grams cranberry
  • 3/4 cups sugar
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 4 teaspoons milk powder
  • 3 teaspoons baking soda
  • 1 tablespoon liquid vanilla

Preparation

Preheat the oven to 200 ° C.
In the blender place the bananas in pieces with the melted butter bar.
Add the two eggs, amaranth, chia, cranberries, sugar, baking soda, milk powder, baking powder, vanilla, and mix well until everything is well integrated.
Then add the flour until there is a good integrated dough, prepare the mold with butter and a little flour so that it does not stick and bake for 50 minutes.
Chills and serves.

PRESENTATION

Serve already sliced ​​only or with ice cream of your choice.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
238.6
kcal
11.93%
Carbohydrate, by difference
39.9
g
13.3%
Protein
4.4
g
8.8%
Total lipid (fat)
7.3
g
11.23%
100
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Provided by USDA
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