x
ImagenReceta
Gabriela

Gabriela Morales
ADVERTISING
2 Photos
x
Select File


Validate Cancel
2

Garlic knots

3 h 20 min
12 min
Easy
117
Favorites
Collections
Glider
Super List
Upload a picture
To print
There is nothing richer than preparing your own bread, we give you a delicious and easy recipe of garlic knots with an exquisite flavor and a touch of parsley, served with creamy cheese dip. They will be the sensation.
Learn more about Gabriela Morales

Ingredients

6 servings
  • 8 grams of dry yeast
  • 1/4 of Cup of Water warm
  • 3 cups of flour
  • 1 tablespoon of sugar
  • 1 tablespoon of Salt
  • 1 teaspoonful of garlic powder
  • 1 1/4 cups of milk
  • 3 spoonfuls of Butter melted
  • 1 piece of egg
  • 1/2 Cup of Butter melted
  • 2 spoonfuls of garlic finely chopped
  • 1 tablespoon of parsley finely chopped
  • 1/2 Cup of cream cheese for the dip
  • 1/2 Cup of sour cream for the dip
  • 1/2 Cup of cheddar cheese for the dip
  • 1/2 Cup of Manchego cheese for the dip

    Preparation

    Preheat the oven to 180 ° C.
    Mix dry yeast with warm water. Let stand for 10 minutes. Reserve.
    Make a volcano with flour, sugar, salt, garlic powder, milk, butter and egg, add the hydrated yeast and mix to form a dough.
    Knead for 20 minutes, place in a lightly greased bowl, cover and let stand for 1 hour or until doubled in volume.
    Mix butter with garlic and parsley. Reserve.
    Cut the dough into balls of 30 grams with the help of your hands form a strip and make knots placed in a baking tray, varnish with garlic butter and parsley and ferment for 15 minutes more. Bake for 12 minutes or until golden brown.
    For the dip: heat cream cheese, cream, cheddar cheese and Manchego cheese in a pot. Mix until integrated, season and remove from cooking.
    Serve the garlic knots served with the cheese dip.

    PRESENTATION

    On a basket served by the cheese dip.

    TIPS

    If you use fresh yeast, do not forget to use 3 times more than what is indicated by the dry yeast recipe.

    Did you cook this recipe?

    Print recipe for:
    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    872
    kcal
    44%
    Carbohydrates
    97.4
    g
    32%
    Proteins
    28.0
    g
    56%
    Lipids
    45.0
    g
    69%
    Fiber
    13.8
    g
    28%
    Sugar
    4.7
    g
    5.3%
    Cholesterol
    121
    mg
    40%
    Esha
    Rate this Tip.
    Ratings (0)
    Be the first to give a rating

    Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

    Submit
    SUGGESTED RECIPES
    Recipe of Banana Bread

    Banana Bread

    2 Comments
    Recipe of Healthy Banana Bread

    Healthy Banana Bread

    0 Comments
    Recipe of Banana Bread Delicious

    Banana Bread Delicious

    8 Comments
    Recipe of Banana Pudding

    Banana Pudding

    2 Comments
    ADVERTISING
    ADVERTISING
    ADVERTISING