Name: Homemade Mantecadas
Prep time: 50 min
Cook time: 20 min
Yield: 10
Cuisine: Mexicana
Ingredients: 5 eggs; 1 1/2 cups sugar; 1/2 cups cow's milk; 1 cup vegetable oil; 2 cups flour; 1/2 teaspoons salt; 1 teaspoon REXAL® baking powder

Preparation

30 mins

20 mins

Low

Preheat the oven to 180°C. Beat the egg with the sugar until it changes color, gradually add the milk and oil, and beat until incorporated.

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