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Kleenex

Parmesan Cheese Bread

Name: Parmesan Cheese Bread
Prep time: 50 min
Cook time: 50 min
Yield: 14
Cuisine: Italiana
Ingredients: 100 grams parmesan cheese; 250 grams flour; 1 1/2 teaspoons ground garlic; 30 grams butter; 1 tablespoon sugar; 2 1/2 teaspoons baking soda; 1 1/2 tablespoons coarse salt; 200 grams sour cream

20 mins

30 mins

Low

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Pamper your family with this delicious parmesan cheese bread. It is very easy to make and it remains with a rich and intense flavor of Parmesan cheese combined with garlic. It is soft on the inside and slightly crispy on the outside. Do not stop trying it.

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Ingredients

14 portions

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100 grams parmesan cheese
250 grams flour
1 1/2 teaspoons ground garlic
30 grams butter
1 tablespoon sugar
2 1/2 teaspoons baking soda
1 1/2 tablespoons coarse salt
200 grams sour cream

Preparation

Place the flour, garlic powder, baking powder, sugar, Parmesan cheese, butter and sour cream in the blender . Beat until a homogeneous mass is formed.

Remove the dough from the blender and mash it on the table to finish integrating it. Form balls of the same size and place them on a baking tray with silicone mat or waxed paper.

Beat the egg and varnish the balls, sprinkle the salt on top and bake at 200 ° C for 15 minutes.

Remove from the oven and let cool completely.