Name: Two-Ingredient Pizza Dough
Prep time: 30 min
Yield: 8
Cuisine: Italiana
Ingredients: 1 cup self-rising flour; 1 cup Greek yogurt, natural

Preparation

30 mins

Low

In a bowl, mix the flour and yogurt until a ball forms. Flour a board and place the ball on it, knead, rolling and folding for about 8 minutes.

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