Elda Avila

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Recipe of Scones of Blueberries

Scones of Blueberries

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These scones are delicious with tea or coffee. You can also serve them with butter and jam for breakfast. Surely you will love them.
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8 portions
  • 2 bars butter, good cold
  • 200 grams blueberry
  • 1/2 cups milk
  • 1/2 cups sour cream
  • 280 grams flour
  • 100 grams sugar
  • 2 teaspoons baking soda
  • 1/4 teaspoons baking soda
  • 1/2 teaspoons salt
  • 1 teaspoon Orange zest


Put the oven rack in the middle and heat to 425ºF. Cut a bar of very cold butter into very small pieces and reserve in a freezer. Melt 2 tablespoons of butter from which we stayed and reserve it. Put the blueberries in the freezer until we are going to use them.
Apart stir the milk with the cream and reserve. In a large bowl mix the dry ingredients: flour, baking powder, baking soda, salt, sugar and scrape. To this place the butter in small pieces (8 tablespoons) and mix with your fingers to form a homogenous powdery mass.
Add the milk mixture and stir with the spatula. Sprinkle a surface with flour and put this paste to knead it about 8 times to form a ball, putting flour so that it does not stick.
With the roller flatten a square of 30 cms per side. Fold one third of top and bottom (both sides towards the same center) and knead again. Re-fold, half and half again. Put the pasta in the freezer for 5 minutes.
Remove from the freezer and flatten a rectangle of 30 cms on each side again, distribute the blueberries and roll up to have a tight roll. With the edge below (where the dough is joined) flatten a rectangle of 30 x 10 cm. Using a floured knife cut 4 rectangles and once again cut each of those diagonally to have 8 triangles.
With a brush varnish the triangles with melted butter and sprinkle with sugar. Bake on a baking tray for 18 to 25 minutes until golden brown. Let stand 10 minutes before serving.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (3)
Ana Dolores Gonzalez Lozano
24/09/2020 16:10:46
Hice la receta pero tuve que hacer muchos ajustes pues me confundio que en ingredientes vienen 2 barras de mantequilla y en el procediento no me queda claro si se usa 1 o dos, ojala lo aclararan porque quedarian mas ricos y faciles de hacer, gracias
Alejoh Zix
11/02/2013 10:07:04
me encanto mira yo probe unas deliciosas que train un tipo de queso pero no se cual era que me aconsejarias o como las harias con queso y blueberries
Leo Estrada
09/02/2013 17:27:44
me gusta y voy a prepararla me gusto mucho al leerla y la voy ha hacer para disfrutarla gracias por la sugerencia

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