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Yamilette González

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Starred Eggs with Beans and Chorizo

15 min
15 min
Easy
45
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This recipe is unique, since everything is done in the same pan. Delicious starry eggs with a rich combination of beans and chorizo ​​on a base of corn tortillas. Apart from the fact that the recipe has a very rich flavor, you will only have to wash a pan.

Ingredients

4 servings
  • 1 Cup of sausage
  • 4 pieces of Corn tortillas
  • 1 Cup of refried beans
  • 1 pinch of Salt
  • 1 pinch of black pepper
  • 4 pieces of egg
  • 2 pieces of serrano pepper in thin slices

    Preparation

    Preheat the oven to 180 ° C.
    In a frying pan that can be placed in the oven, fry the sausage. Remove and reserve the fat in the same pan.
    With the chorizo ​​fat, sauté the corn tortillas so that they are flexible. Roll them up and put them aside.
    In the other half of the pan, refry the beans and season. Spread two tortillas on one side of the pan and place the beans on top to free space.
    Stretch the rest of the tortillas in the remaining space and spread all the beans over the tortilla base.
    Sprinkle the sausage and with the help of a spoon make four spaces. Open the eggs in each space. Bake until the egg is cooked but the yolk tender. It serves.

    PRESENTATION

    Present it in the same pan so that people can serve themselves to their liking.

    TIPS

    Add chipotle chile to the beans for a spicy twist.

    Did you cook this recipe?

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    341
    kcal
    17%
    Carbohydrates
    10.7
    g
    3.6%
    Proteins
    18.4
    g
    37%
    Lipids
    24.6
    g
    38%
    Fiber
    3.2
    g
    6.4%
    Sugar
    0.3
    g
    0.3%
    Cholesterol
    55.0
    mg
    18%
    Esha
    Rate this Tip.
    Ratings (1)
    Alan Barajas Valera
    23/10/2016 10:21:34
    A través de Android Muy Buena

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