Name: Egg in Omelette
Prep time: 5 min
Yield: 1
Cuisine: Mexicana
Ingredients: 2 eggs; salt, to taste; butter, necessary amount

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Egg in Omelette

Danny Muñoz

Nothing beats a delicious egg omelette to start a new day; here we present the correct recipe for how to prepare a perfect egg omelette. This way of making the omelette is easy, quick, and we assure you that if you follow the preparation to the letter, your eggs will be very fluffy.

Reviewed by Editorial Team of Kiwilimón

Published: 19-08-2015

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Ingredients

1
Servings

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2 eggs salt, to taste butter, necessary amount

2 eggs 0 salt, to taste 0 butter, necessary amount

Preparation

5 mins

Low

Heat the frying pan for 10 minutes and add butter. Whisk the eggs vigorously in a bowl, aiming to create the shape of the number 8 while whisking. Place the previously scrambled eggs in the frying pan, wait about 3 minutes for the bottom to cook, then flip one part of the omelette and cover the other side of the omelette