Name: Scrambled Egg Whites with Vegetables in the Microwave
Prep time: 12 min
Cook time: 2 min
Yield: 1
Ingredients: 1/4 cups San Juan® egg whites; 4 tablespoons frozen vegetable, Mixed frozen vegetables; 1/2 teaspoons onion; 1/4 teaspoons árbol chile; 2 tablespoons Parmesan cheese powder; 1 teaspoon olive oil

Preparation

10 mins

2 mins

Low

Place the frozen vegetables in a baking dish and heat them in the microwave for 30 seconds on high. Dry the vegetables with paper towels. In a bowl, pour the San Juan® Egg Whites, the vegetables, onion, chili, and a tablespoon of Parmesan cheese. Mix the ingredients well and season with salt and pepper.