Name: Enfrijoladas with Nopalitos
Prep time: 30 min
Cook time: 10 min
Yield: 12
Cuisine: Mexicana
Ingredients: 4 cups black beans, or cooked bay; corn tortillas, preferably freshly made; cotija cheese , or double cream; fresh cilantro, chopped; avocados, in thin slices; sour cream; 1/2 onions, in strips; 4 nopales, cooked, in strips; oregano

Preparation

20 mins

10 mins

Low

Blend the beans with a splash of milk, broth, or the cooking water from the beans, until you achieve your desired consistency. Cook over low heat until heated through.

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