Homemade Granola

Name: Homemade Granola
Prep time: 50 min
Yield: 9
Cuisine: Mexicana
Ingredients: 3 cups oats; 3/4 cups honey; 3 tablespoons butter, melted; 1 tablespoon vanilla essence; 1 cup walnuts; 1/2 cups sesame seed; 1/2 cups raisins, seedless; 1/2 cups dried cranberries, or dried cherries; 1/2 cups dried apricots

Kiwilimón

Granola is an energy-packed breakfast thanks to the oats, nuts, and fruits. This granola recipe will give you the tools to make it at home.

Reviewed by Editorial Team of Kiwilimón

Published: 17-01-2010

Preparation

50 mins

Low

Preheat the oven to 180 degrees Celsius. In a large deep bowl, mix the honey, butter, and vanilla. Add the oats, nuts, and sesame seeds. Spread the mixture on baking sheets and bake for 15 minutes or until golden brown. Remove from the oven and let it cool. Return the granola to a large deep bowl and add the dried fruits, mixing well.