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Recipe of Hot Cakes with Peanut Butter and Banana
Recipe

Hot Cakes with Peanut Butter and Banana

30 min
Easy
72
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Try this delicious recipe of hot cakes with peanut butter and banana, ideal for a fun breakfast for your children!

EAT WELL
Learn more about Harinas Gamesa

Ingredients

12 servings
  • 2 cups of Flour for Gamesa® Hot Cakes
  • 1 1/2 cups of skim milk
  • 2 eggs
  • 2 spoonfuls of Butter melted
  • 1/3 of Cup of peanut butter
  • 1/2 Cup of sparks of peanut butter
  • 2 bananas cut into slices
  • chocolate syrups
  • chantilly cream

Preparation

In a bowl, mix the Gamesa® Hot Cakes Flour, skim milk, eggs, butter and peanut butter.
Add the sparks of peanut butter.
In a previously greased hot skillet, add 1/4 cup of the mixture, let it cook until bubbles come out and turn golden and turn it over. Repeat until the mixture is finished.
Serve the hot cakes decorated with banana slices, chocolate syrup and whipped cream.

PRESENTATION

You can make different figures to decorate the hot cakes.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Calories
257
kcal
13%
Carbohydrates
37.4
g
12%
Proteins
8.1
g
16%
Lipids
9.1
g
14%
Fiber
1.8
g
3.6%
Sugar
12.5
g
14%
Cholesterol
6.1
mg
2.0%
Esha
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